-
-
c2012., Juvenile, Schwartz & Wade Books Call No: B Edition: 1st ed. Availability:1 of 1 At Location(s) Summary Note: A picture book biography of famous chef Julia Child.
-
-
c2012., Schwartz & Wade Books Call No: B Edition: 1st ed. Availability:1 of 1 At Location(s) Summary Note: "Biography of Julia Child, the famous chef"--Provided by publisher.
-
-
c2012., Pre-adolescent, Schwartz & Wade Books Call No: Biography CHILD Edition: 1st ed. Availability:1 of 1 At Location(s) Summary Note: "Biography of Julia Child, the famous chef"--Provided by publisher.
-
-
2002., Bantam Book Call No: MYSTERY F DAV Availability:1 of 1 At Location(s) Summary Note: Goldy Bear, recently divorced, has made a home for herself and her young son in scenic Aspen Valley, Colorado. There, calls for Goldilock's Catering have been steady enough to pay the bills. But when a mourner is felled by rat poison during a funeral buffet Goldy is serving, the police quickly close her business. Now it's up to Goldy to find the rat who has tainted her food and her reputation.
-
-
2019., Alfred A. Knopf Call No: REALISTIC F NDI Availability:1 of 1 At Location(s) Summary Note: "Continuing her tradition of writing provocative fiction about fascinating women, here Marie NDiaye gives us the story of a Great Female Chef--a chef who was celebrated as one of the best, in a world where men dominate, and the way that her pursuit of love, pleasure, and gustatory delights helped shape her life and career. Told from the perspective of her former assistant (and unrequited lover), now an aged chef himself, here is the story of a woman's quest to the front of the kitchen--and the extraordinary journey she takes along the way"--Provided by the publisher.
-
-
[2014]., Juvenile, Enslow Elementary Call No: Biography WAKEFIELD Availability:1 of 1 At Location(s) Series Title: Inventors at work!Summary Note: Presents a biography of Ruth Graves Wakefield, the woman who invented the chocolate chip cookie, the most popular cookie in the United States. Includes activities, a glossary, and further resources.
-
-
[2023]., Adolescent, Chicago Review Press Call No: FOOD NF MAH Availability:1 of 1 At Location(s) Series Title: Women of power (Chicago, Ill.)Summary Note: "[Profiles] fifteen . . . women have made great strides in the field of food, whether it's coming up with meals for astronauts to eat in space, operating a 20-acre farm, hosting a food podcast, or fighting for food rights"--Provided by publisher.
-
-
[2013], Kodansha Comics Call No: GN Kitchen vol.4 Edition: English edition. Availability:1 of 1 At Location(s) Summary Note: Najika works to save the Lavender House from closing, and old memories surface that finally reveal the truth about Daichi's past and Najika's Flan Prince.
-
-
c2012., Kodansha Comics Call No: GN Kitchen vol.1 Availability:1 of 1 At Location(s) Summary Note: Hoping to find the boy who touched her heart years ago, Najika uses the only clue at her disposal -- a silver spoon he left behind -- and is led to a prestigious cooking academy. Although the school is a challenge and some of her classmates are less than friendly, Najika meets two popular brothers who seem to appreciate her cooking -- and leave Najika wondering if one of them is the boy she is looking for.
-
-
c2012., Kodansha Comics Call No: GN Kitchen vol.2 Edition: English ed. Availability:1 of 1 At Location(s) Summary Note: When Najika finally makes it to the Seika Academy to find out the identity of the boy who saved her life, she narrows it down quickly to Sora or Daichi, two cute brothers. However, when she begins to learn the truth she wonders if she really wants to know who it was who saved her life.
-
-
[2013], Kodansha Comics Call No: GN Kitchen vol.3 Edition: English edition. Availability:1 of 1 At Location(s) Summary Note: When the new spokesperson for Seika Academy's cooking school arrives, he and Najika quickly become rivals. Later, Najika enters a cooking competition in order to save her old orphanage from being closed down, and uncovers more information about the Flan Prince from her past.
-
-
c2007., Del Rey/Ballantine Call No: Graphic novel Availability:1 of 1 At Location(s) Summary Note: Najika is determined to find the boy that touched her heart as a child, but her only clue leads her to the prestigious Seika Academy.
-
-
c2007., Del Rey/Ballantine Call No: Graphic novel Availability:1 of 1 At Location(s) Summary Note: Nobody seems to want Najika at the prestigious Seika Academy, including popular teen model Akane, who will do anything to drive Najika away.
-
-
c2007., Juvenile, Del Rey/Ballantine Call No: Graphic novel Availability:1 of 1 At Location(s) Summary Note: When it looks like the diner where Najika works might close she returns to her childhood home and cares for her guardian, who has fallen ill.
-
-
c2007., Juvenile, Del Rey/Ballantine Call No: Graphic novel Availability:1 of 1 At Location(s) Summary Note: Najika arrived at Seika Academy hoping to find the boy who saved her life, but instead of the dashing prince she expected, Najika is shocked to learn her prince may not be all that he seems.
-
-
c2008., Del Rey/Ballantine Call No: Graphic novel Availability:1 of 1 At Location(s) Summary Note: Najika has finally tracked down Sora, the boy who saved her life, at the Seika Academy, where Sora's father is the director, but their happiness is soon threatened by Sora's brother, Daichi, who has fallen for Najika.
-
-
2015., Pamela Dorman Books Call No: REALISTIC F STR Availability:1 of 1 At Location(s) Summary Note: "When Lars Thorvald's wife, Cynthia, falls in love with wine--and a dashing sommelier--he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter--starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva's journey as she becomes the star chef behind a legendary and secretive pop-up supper club, culminating in an opulent and emotional feast that's a testament to her spirit and resilience. Each chapter in J. Ryan Stradal's startlingly original debut tells the story of a single dish and character, at once capturing the zeitgeist of the Midwest, the rise of foodie culture, and delving into the ways food creates community and a sense of identity" --
-
-
[2022]., Doubleday Call No: REALISTIC F GAR Edition: First edition. Availability:1 of 1 At Location(s) Summary Note: "Set in 1960s California, this blockbuster debut is the hilarious, idiosyncratic and uplifting story of a female scientist whose career is constantly derailed by the idea that a woman's place is in the home, only to find herself starring as the host of America's most beloved TV cooking show. Elizabeth Zott is not your average woman. In fact Elizabeth Zott would be the first to point out that there is no such thing as an average woman. But it's the 1960s and despite the fact that she is a scientist, her peers are very unscientific when it comes to equality. The only good thing to happen to her on the road to professional fulfillment is a run-in with her super-star colleague Calvin Evans (well, she stole his beakers). The only man who ever treated her - and her ideas - as equal, Calvin is already a legend and Nobel nominee. He's also awkward, kind and tenacious. Theirs is true chemistry. But as events are never as predictable as chemical reactions, three years later Elizabeth Zott is an unwed, single mother (did we mention it's the early 60s??) and the star of America's most beloved cooking show Supper at Six. Elizabeth's singular approach to cooking ('take one pint of H2O and add a pinch of sodium chloride') and independent example are proving revolutionary. Because Elizabeth isn't just teaching women how to cook, she's teaching them how to change the status quo. Laugh-out-loud funny, shrewdly observant, and studded with a dazzling cast of supporting characters, 'Lessons in Chemistry' is as original and vibrant as its protagonist"--
-
-
-- Bella Martha.[2003], c2001., General, Paramount Pictures Call No: DVD Edition: Widescreen version. Availability:1 of 1 At Location(s) Summary Note: Martha is the chef who fusses and obsesses over each dish before it leaves the kitchen. The demands of her job and her natural shyness keep her from meeting new people. When her sister suddenly dies, Martha adopts Lina, her eight-year-old niece, completely changing both lives. Martha gets unexpected help from Mario, Martha's hunky new sous chef, who is not only a whiz on the chopping block but knows sundry magic tricks and jokes to keep Lina's spirits afloat. Just as Martha starts to grow attached to the girl, Lina's erratic father shows up demanding that he take her back to Italy with him.
-
-
2023., Adolescent, HarperTeen Call No: [Fic] Edition: First paperback edition. Availability:1 of 1 At Location(s)Click here to view Summary Note: Helena Higgins is at the top of her class at the Royal Academy, and she is prepared to become a successful culinarian, a culinary consultant for society's elite. Penelope Pickering wants to prove to the English elite that her Filipino cuisine can compete with European standards. When Helena and Penelope meet Elijah Little, a Jewish street vendor who cannot own a shop due to his religion, Helena decides to help turn him into a gentleman chef.