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      2019., Juvenile, Gareth Stevens Call No: 641.5    Availability:1 of 1     At Location(s) Series Title: Adventures in culture.Summary Note: Baking, salt-packing, pickling, frying, stewing, roasting, grilling. These culinary techniques are used in countries around the world today, but they each originated out of the necessity of a certain region and its people to create meals for themselves.