Search Results: Returned 2 Results, Displaying Titles 1 - 2
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c2002., Pre-adolescent, Lerner Publications Company Call No: 641.5954 Availability:1 of 1 At Location(s) Summary Note: An introduction to the cuisine and culture of India, including information about the country's social life and customs.
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1989., Rourke Publications Call No: 394.1 0954 Availability:1 of 1 At Location(s) Series Title: International foodSummary Note: Surveys food products, customs, and preparation in India, describing regional dishes, cooking techniques, and recipes for a variety of meals.