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-- One big salad2016., Primary, Viking Call No: [E] Availability:1 of 1 At Location(s) Summary Note: "Count from 1 avocado deer to 2 radish mice and all the way up to 10 clementine kitties-which all add up to one big, delicious salad!"--Provided by publisher.
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[2019]., Pre-adolescent, Mason Crest Call No: 394.1 BAI Availability:1 of 1 At Location(s) Series Title: Connecting cultures through family and food.Summary Note: An introduction to the food traditions of African families.
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2009., Juvenile, Meredith Corporation Call No: 641.5 KIN Availability:1 of 1 At Location(s) Summary Note: "Super snacks you can make yourself" ... "fast and easy snacks" ... "snacks that double as a meal" ... "helpful utensil and ingredient lists".
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[2014], Grand Central Life & Style Call No: 641.5973 Availability:1 of 1 At Location(s) Summary Note: Presents recipes for a wide range of meals gleaned from all across the United States, highlighting local farmers and locally grown foods for ingredients.
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By Yerdon, Joe2016., Gareth Stevens Call No: 641.5973 Availability:1 of 1 At Location(s) Summary Note: From sea to shining sea, America loves to eat. This book takes readers on a journey through America s sometimes-wacky digestive system via its weirdest diners, restaurants, and kitchens. Readers will love diving in to the culinary interests of America s people, from strange meats like squirrel and possum to wild fruit and vegetable mixes like Jell-O salad. High-interest subject matter and amazingly odd photographs give readers a look at all the weird things people deep-fry at county fairs and the crazy concoctions different parts of the nation call home cooking. Detailed Table of Contents, Full-color photographs, Glossary, Sidebars.
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-- No reservations.c2009., Distributed by Image Entertainment Call No: L.O.T.E. Edition: Widescreen. Availability:0 of 1 At Location(s) Summary Note: Anthony Bourdain, the intrepid TV host, culinary adventurer and self-proclaimed hedonist, uncovers a fascinating side of countries that many tourists never see. Episodes include: Vancouver, British Columbia; New Orleans; London/Edinburgh; Greek Islands; Jamaica; Hawaii; Into the Fire; Laos; Tokyo; Uruguay; Columbia; Spain; Egypt; Saudi Arabia; Washington D.C.; and U.S. Southwest. Includes featurettes and on-air promos.
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-- AmercianGirl.[2018]., Pre-adolescent, Weldon Owen Availability:1 of 1 At Location(s) Summary Note: Learn how to make some international food.
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[2012], Juvenile, Bearport Publishing Call No: 641.5 3 Availability:1 of 1 At Location(s)Click here to watch Summary Note: Teaches children how to prepare snacks that are beautiful as well as delicious. Includes over a dozen snack recipes with each recipe featuring a health tip and a fact box, as well as a list of tools and ingredients and easy, step-by-step instructions.
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c2012., Bearport Pub. Call No: 641.5 3 Availability:1 of 1 At Location(s) Series Title: Yummy tummy recipesSummary Note: Contains healthy eating tips and recipes to make a variety of snacks, including fruit and cheese kebabs, frozen fruit pops, deviled eggs, pizza bites, and more.
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By Blake, Arena2019., Pre-adolescent, Page Street Pub. Co. Call No: 641.5 123 Availability:1 of 1 At Location(s) Summary Note: A collection of projects for children, using edible ingredients.
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By Blake, Arena2019., Pre-adolescent, Page Street Pub. Co. Call No: 641.5 123 Availability:1 of 1 At Location(s) Summary Note: A collection of projects for children, using edible ingredients.
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[2015]., Juvenile, Capstone Press Call No: 641.86 Bes Availability:1 of 1 At Location(s)Click here to view Series Title: Savvy (Capstone Press)Summary Note: Presents color photographs and step-by-step instructions for baking several unique desserts including cupcakes with shapes inside, checkerboard cakes, and stained glass cookies. Includes frosting tips, a glossary of terms, and sources of more information.
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c2012., Juvenile, Capstone Press Call No: 641.5 3 Availability:1 of 1 At Location(s) Series Title: First facts. First cookbooksSummary Note: This book includes step-by-step instructions for making seven simple snacks with a ballerina theme.
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c2012., Juvenile, Capstone Press Call No: 641.5 3 Availability:1 of 1 At Location(s) Series Title: First facts.Summary Note: "Provides instructions and step-by-step photos for making a variety of simple snacks and drinks with a ballet theme"--Provided by publisher.
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c2012., Juvenile, Capstone Press Call No: 641.5 3 Availability:1 of 1 At Location(s) Series Title: First facts.Summary Note: "Provides instructions and step-by-step photos for making a variety of simple snacks and drinks with a ballet theme"--Provided by publisher.
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[2017]., Juvenile, Capstone Press Call No: 641.56 Jor Availability:0 of 1 At Location(s)Click here to view Series Title: Edge books.Summary Note: Presents kid-friendly recipes fitting with wheat-free or gluten-free diets. Includes breakfast, main course, and dessert recipes.
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Adult Call No: 641.5 Availability:1 of 1 At Location(s) Summary Note: Always wanted thick, luscious locks or beautiful, clear skin? Beauty Foods is filled with recipes you can make at home that are specifically designed to feed your body with all the nutrients it needs to glow. Beauty Foods offers a no-nonsense approach to eating clean for body and mind to get you looking and feeling great. YouTube sensation Caroline Artiss starts with a diagnostic glossary of Beauty Ingredients that highlights the best things to feature in your daily food regime. Did you know, for example, that eating beets can help prevent premature aging? Or that the vitamin E found in hazelnuts can hydrate skin and reduce fine lines? Caroline offers a selection of fresh and inventive recipes using everyday ingredients as well as superfoods, giving advice on the beauty benefits of the ingredients.
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c2012., Jeremy P. Tarcher/Penguin Call No: 641.5 Edition: Rev. & updated. Availability:1 of 1 At Location(s) Summary Note: Presents recipes gleaned from a variety of books and authors, including J.K. Rowling's "Tracle Tart" from "Harry Potter," as well as classical novels like "Anna Karenina" and its wild mushrooms on toast.
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By Vega, Ali[2017]., Juvenile, Lerner Publications Call No: 641.5 VEGA Availability:1 of 1 At Location(s) Summary Note: "It's bubbling, it's slimy ... it's your breakfast! Readers will love cooking the variety of yucky yet yummy breakfast entrees featured in this cookbook. Do you dare take a bite?"--