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Egypt /
Egypt /
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Presents recipes from Egypt that reflect the ingredients and culture of the country.
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Title
Egypt /
Call No
641.5962
Authors
Townsend, Sue, 1963-
Young, Caroline, 1939-
Beresford-Davies, Nicholas
Subjects
Cookery, Egyptian--Juvenile literature.
Cookery, Egyptian.
Food habits--Egypt.
Language
eng
Published
Chicago : Heinemann Library, c2003.
Publication Desc
48 p : col. ill., col. maps ;
ISBN
140340979X
LCCN
2002155855
Series
World of recipes
Target Audience
Unknown or not specified
Dimensions
28 cm.
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