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Food in China /
Food in China /
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Surveys food products, customs, and preparation in China, describing regional dishes, cooking techniques, and recipes for a variety of meals.
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Title
Food in China /
Call No
394.1 0951
Authors
Tan, Jennifer, 1958-
Subjects
Cookery, Chinese--Juvenile literature.
Food habits--China--Juvenile literature.
Cookery, Chinese.
Food habits--China.
China--Social life and customs--Juvenile literature.
China--Social life and customs.
Language
eng
Published
Vero Beach, FL : Rourke, 1989.
Publication Desc
p. cm.
ISBN
0866253386
LCCN
88031644 /AC
Series
International food series
Target Audience
Unknown or not specified
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