Item Detail Information
Food in Israel /
Food in Israel /
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
An introduction to Israel, its festivals, food customs, and cooking--derived from many cultures as Israel is a nation of immigrants.
  • Share It:
  • Pinterest
Title
Food in Israel /
Call No
641.595694
Authors
Loewen, Nancy, 1964-
Ahlstrom, Judith A
Subjects
Cookery, Israeli--Juvenile literature.
Cookery, Jewish--Juvenile literature.
Food habits--Israel--Juvenile literature.
Cookery, Israeli.
Cookery, Jewish.
Food habits--Israel.
Israel--Social life and customs--Juvenile literature.
Israel.
Language
eng
Published
Vero Beach, Fla. : Rourke Publications, c1991
Publication Desc
32 p. : col. ill., col. map ;
ISBN
0866253491
LCCN
90048797 /AC
Series
International food library
Target Audience
Unknown or not specified
Dimensions
27 cm.
IDTitleUnavailableFromToCopies
zoom in
zoom out
Title
Your Rating
MLA
APA
Chicago
Picture Scale
0 / 0