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The book club cookbook : recipes and food for thought from your book club's favorite books and authors /
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The book club cookbook : recipes and food for thought from your book club's favorite books and authors /
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Presents recipes gleaned from a variety of books and authors, including J.K. Rowling's "Tracle Tart" from "Harry Potter," as well as classical novels like "Anna Karenina" and its wild mushrooms on toast.
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Title
The book club cookbook : recipes and food for thought from your book club's favorite books and authors /
Call No
641.5
Edition
Rev. & updated.
Authors
Gelman, Judy, 1962-
Krupp, Vicki Levy, 1964-
Subjects
Cooking.
Cooking in literature.
Food in literature.
Book clubs (Discussion groups)
Cookbooks.
Cookbooks.
Language
eng
Published
New York : Jeremy P. Tarcher/Penguin, c2012.
Publication Desc
xx, 486 p. : col. ill. ;
ISBN
9781585429240
Dimensions
24 cm.
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