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    Search Results: Returned 5 Results, Displaying Titles 1 - 5
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      -- Thailand
      c2012., Juvenile, Marshall Cavendish Benchmark Call No: 641.59593 LOCRICCHIO   Edition: 2nd ed.    Availability:1 of 1     At Location(s) Series Title: Superchef.Summary Note: After a brief overview of cooking terms, safety procedures, and a history of Thailand, chef Matthew Locricchio presents dozens of Thai recipes including soups, salads, side dishes, main dishes, and desserts. Includes a guide to kitchen equipment and Thai ingredients as well as a metric conversion chart.
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      -- Thailand
      c2012., Juvenile, Marshall Cavendish Benchmark Call No: 641.59593 LOCRICCHIO   Edition: 2nd ed.    Availability:1 of 1     At Location(s) Series Title: Superchef.Summary Note: After a brief overview of cooking terms, safety procedures, and a history of Thailand, chef Matthew Locricchio presents dozens of Thai recipes including soups, salads, side dishes, main dishes, and desserts. Includes a guide to kitchen equipment and Thai ingredients as well as a metric conversion chart.
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      c2003., Juvenile, Lerner Publications Company Call No: 641.59593 HARRISON   Edition: [Rev. and expanded ed.].    Availability:1 of 1     At Location(s) Summary Note: An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.