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By Huff, Lisa[2021]., Juvenile, Rockridge Press Call No: 641.5 HUF Availability:1 of 1 At Location(s)Click here to view Summary Note: Offers young aspiring bakers tutorials on baking techniques, and a collection of over seventy-five recipes for muffins, breads, cakes, cookies, bars, pies, and savory baked goods. Includes a glossary of terms, safety tips, helpful hints, fact boxes, and pro and troubleshooting tips.
