-
-
-
-- Cooking around the worldc2002, Lerner Publications Call No: 641.5 68 Edition: Rev. and expanded [ Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: A collection of holiday recipes from countries around the world, including a variety of dishes such as Thai Egg Rolls, Passover Matzo Layer Cake, Paella, and Danish Rice Pudding.
-
-
-
-- Brazilian foods and culturec1999., Pre-adolescent, Rourke Call No: 641.5 FER Availability:1 of 1 At Location(s) Series Title: Festive foods and celebrationsSummary Note: Discusses some of the foods enjoyed in Brazil and describes special foods that are part of such specific celebrations as Carnival, Iemanjá, and Saint John's Day, includes recipes.
-
-
-
-- Holiday & seasonal food & fun[2014], Pre-adolescent, Snaptail Press, division of Images Unlimited Call No: 641.5 68 Edition: 1st ed., updated an Availability:1 of 1 At Location(s) Summary Note: Contains approximately two hundred recipes for seasonal activities such as Halloween parties, holiday cookie exchanges, Cinco de Mayo celebrations, and Fourth of July get-togethers, designed for children to enjoy creating with adults.
-
-
-
2010., Juvenile, ABDO Pub. Company Call No: 946.9 032 Availability:1 of 1 At Location(s) Series Title: Cool food artSummary Note: Provides step-by-step instructions for creating holiday-themed food art, such as reindeer cookies, dreidel pretzels, and creepy popcorn balls; and includes tips on techniques.
-
-
c2011., Juvenile, ABDO Pub. Co. Call No: 641.5 68 Availability:1 of 1 At Location(s)Click here to watch Series Title: Checkerboard how-to library.Summary Note: Describes how to make holiday food art with step-by-step photo instructions. Contains recipes such as Creepy Popcorn Balls and Fruit Gobble Gobble. Also includes tools and ingredients lists.
-
-
-
2010., ABDO Pub. Company Call No: 946.9 032 Availability:1 of 1 At Location(s) Series Title: Cool food artSummary Note: Provides step-by-step instructions for creating holiday-themed food art, such as reindeer cookies, dreidel pretzels, and creepy popcorn balls; and includes tips on techniques.
-
-
-
-- Love to bake2020., Sphere Call No: 641.81 Gre Availability:1 of 1 At Location(s)Click here to view Summary Note: Collects recipes and photographs of foods first seen on the popular "The Great British Baking Show," together with anecdotes and stories from the bakers and how they use their baking creations to celebrate and show love to families and their communities. Recipes include sticky toffee puddings, pesto star bread, and Paul's jam and custard doughnuts.
-
-
-
[2017]., Juvenile, Sourcebooks Jabberwocky Call No: 641.5 Tee Availability:1 of 1 At Location(s)Click here to view Summary Note: Offers kids color photographs and step-by-step instructions for making over a dozen foods that look disgusting but taste good like jelly worms, rotten eggs, and chewy cockroaches. Also describes real gross foods such as fried tarantulas, fish heads, and wasp crackers that are eaten around the world. Includes tips for planning a party, kitchen safety rules, and a glossary of cooking terms.
-
-
c2011., Juvenile, Greenwood Call No: 641.5 68 Edition: Updated and rev. Availability:1 of 1 At Location(s) Summary Note: A cookbook for students that provides information about the holidays of nations around the world, presenting recipes for each celebration. Recipes appear with each country entry and the countries are arranged alphabetically within the regions of Africa, Asia and the South Pacific, the Caribbean, Europe, Latin America, the Middle East and North America.
-
-
-
c1995., Oryx Press Call No: 641.59 WEBB Availability:1 of 1 At Location(s) Summary Note: A collection of 388 recipes from more than 136 countries plus an introduction describing local holidays, customs, and foods that are part of the holiday tradition in each country.
-
-
-
Juvenile Call No: 641.5 Availability:1 of 1 At Location(s) Summary Note: Teaches readers how to make simple and delicious Independence Day treats through clear directions and illustrated steps.
-
-
c2002., Juvenile, Harry N. Abrams Call No: 296.4 COOPER Availability:1 of 1 At Location(s)Click here to watch Summary Note: Discusses Jewish holidays focusing on the Sabbath, Rosh Hashanah, Yom Kippur, Hanukkah, passover, and more, and is accompanied by colorful illustrations and a few recipes.
-
-
1995., Simon & Schuster Call No: 394.2 HAR Availability:1 of 1 At Location(s) Summary Note: A day-by-day guide to Kwanzaa, a holiday that celebrates and affirms the African American heritage and culture with new family traditions and feasts.
-
-
-
By Owen, RuthCall No: 641.5 OWEN Availability:1 of 1 At Location(s) Summary Note: "What better way to celebrate America's birthday than with delicious baked treats? Whether baking for a daytime barbeque or a late-night picnic that ends with fireworks, there are lots of fun ways to theme the food served. Simple step-by-step instructions, accompanied by ingredient and equipment lists, help young bakers see each tasty treat through to completion. Safety tips are included throughout the book to remind readers to ask for an adult's help with sharp and hot baking tools. Each recipe is easily followed by new and experienced bakers alike."
-
-
-
By Owen, RuthCall No: 641.5 OWEN Availability:1 of 1 At Location(s) Summary Note: "The first trick to baking successful St. Patrick's Day treats is to make them green. The second way to make excellent treats for this March holiday is to make enough to feed everyone at the party. Readers can find excellent St. Patrick's Day baking inspiration by paging through this book's many themed recipes. Step-by-step instructions guide both new and experienced bakers through the recipe, and a full-color photograph of each finished product shows what they have to look forward to sharing with friends and family."
-
-
2018., Pre-adolescent, Gareth Stevens Publishing Call No: 641.5 Owen Edition: First edition. Availability:1 of 1 At Location(s) Summary Note: Contains easy-to-follow instructions, as well as an ingredient and equipment list, for St. Patrick's Day themed recipes for young bakers.
-
-
-- Let us bake St. Patrick's Day treats2018., Juvenile, Gareth Stevens Publishing Call No: 641.5 68 Edition: First edition. Availability:1 of 1 At Location(s)Click here to view Summary Note: Provides a series of St. Patrick's Day-themed baking projects designed for younger readers. Provides basic information on baking and simple recipes with step-by-step instructions, some of which have photos.
-
-
-
By Owen, RuthCall No: 641.5 OWEN Availability:1 of 1 At Location(s) Summary Note: "In many cultures, making food for those you love is common practice. Since we celebrate those special people on Valentine's Day, it's the perfect holiday to make some amazing baked treats. Each themed recipe is written especially for young bakers, including safety tips, ingredients and equipment lists, and step-by-step instructions. A full-color photograph accompanies each recipe so readers can page through the book to find just the treat they want to make. Whether it's sweet for a sweetheart or has the traditional red in it, whatever recipe readers choose will stand up to the inclusion of an extra ingredient, love."
-
-
-- Let us bake Valentine's Day treats!2018., Pre-adolescent, Gareth Stevens Pub. Call No: 641.5 68 Availability:1 of 1 At Location(s) Summary Note: A collection of recipes for young bakers for baking Valentine's Day treats. Each recipe includes an ingredient and equipment list and step-by-step instructions.
-
-
-
c2011., Juvenile, Abdo Pub. Co. Call No: 641.5 68 Availability:1 of 1 At Location(s) Series Title: Super SandCastle. Super simple cookingSummary Note: From "Chinese New Year Munch" to "Christmas Gumdrop Bars," this book presents step-by-step instructions for nine holiday treats.