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    Search Results: Returned 4 Results, Displaying Titles 1 - 4
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      -- Brazilian foods and culture
      By Ferro, Jennifer, 1968-
       c1999., Pre-adolescent, Rourke Call No: 641.5 FER    Availability:1 of 1     At Location(s) Series Title: Festive foods and celebrationsSummary Note: Discusses some of the foods enjoyed in Brazil and describes special foods that are part of such specific celebrations as Carnival, Iemanjá, and Saint John's Day, includes recipes.
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      By Goulding, Sylvia
       c2008., Pre-adolescent, Chelsea Clubhouse Call No: China 641.59 GOULDING    Availability:1 of 1     At Location(s) Series Title: Festive foodsSummary Note: Introduces students to the cuisine of China, with step-by-step instructions for making traditional Chinese dishes and an overview of the country's geography, people, history, and culture.