Search Results: Returned 13 Results, Displaying Titles 1 - 13
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2004., Lerner Publications Company Call No: 641.5972 BEH Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, and people of this Caribbean island nation.
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1982, Juvenile, Lerner Call No: 641.5 Hil Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An introduction to the cooking of England, including simple recipes for traditional breakfast, lunch, teatime, and dinner dishes. Also includes a brief history of English cooking.
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c2002, Lerner Call No: 641.5944 Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An introduction to the cooking of France that features basic recipes for everyday lunches, snacks, dinners, and desserts, as well as holiday and festival foods; presents details on the French dining table and dining traditions; and provides low-fat and vegetarian alternatives.
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1985, Juvenile, Lerner Call No: 641.5 Mad Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: Introduction to the cooking of India featuring such traditional recipes as lamb kebabs, yogurt chicken, pumpkin curry, and apple chutney.
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2002., Pre-adolescent, Lerner Publications Call No: 641.5972 COR Edition: Rev. and expanded [ Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: Introduces the fundamentals of Mexican cooking, discussing special ingredients and cooking utensils, and provides recipes for selected dishes.
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c2002, Lerner Publications Call No: 641.5 972 Edition: Rev. and expanded [ Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: Introduces the fundamentals of Mexican cooking, discussing special ingredients and cooking utensils, and provides recipes for selected dishes.
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2003., Lerner Publications Company Call No: 641.598 PAR Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An overview of South American cookery, including information about the continent's holidays and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.
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2002., Pre-adolescent, Lerner Publications Call No: 641.5946 CHR Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An introduction to the cooking of Spain that features basic recipes for everyday breakfasts, dinners, snacks, and suppers, as well as holiday and festival foods; presents details on the Spanish dining table and dining traditions; and provides low-fat and vegetarian alternatives.
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c2002, Pre-adolescent, Lerner Publications Call No: 641.5646 Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An introduction to the cooking of Spain that features basic recipes for everyday breakfasts, dinners, snacks, and suppers, as well as holiday and festival foods; presents details on the Spanish dining table and dining traditions; and provides low-fat and vegetarian alternatives.
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c2002., Lerner Publications Call No: 641.594 Chr Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: An introduction to the cooking of Spain that features basic recipes for everyday breakfasts, dinners, snacks, and suppers, as well as holiday and festival foods; presents details on the Spanish dining table and dining traditions; and provides low-fat and vegetarian alternatives.
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1991., Juvenile, Lerner Publications Call No: 641.8 6 DES Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: Includes recipes for making the favorite desserts in many countries, from Austria to New Zealand.
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By Engfer, Lee2004., Pre-adolescent, Lerner Call No: 641.8 DES Edition: Rev. and updated ed Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooks.Summary Note: Presents recipes for making favorite desserts from around the world and explains the traditions behind them.
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-- Cooking around the worldc2002, Lerner Publications Call No: 641.5 68 Edition: Rev. and expanded [ Availability:1 of 1 At Location(s) Series Title: Easy menu ethnic cookbooksSummary Note: A collection of holiday recipes from countries around the world, including a variety of dishes such as Thai Egg Rolls, Passover Matzo Layer Cake, Paella, and Danish Rice Pudding.